
We revere the Sicilian tradition and use only the freshest high-quality ingredients; a sweet, yet not too sweet, taste!
When the summer heat becomes intolerable, let yourself go to enjoying a Pizzuta d’Avola almond granite or a “Siracusa Lemon PGI” one; with water from SPAREA Springs and just a little white cane sugar.
flavor of the month
For the best start to the new year, this month we recommend our special chocolate and hazelnut meringue.
We have enriched our Gianduia ice cream with toasted hazelnuts and meringues in pieces added to the moment: a real triumph of flavors and goodies that will surprise you with every taste. Seeing is believing!
Gelato good as in gelateria...outside gelateria!
From today you can find our iconic flavors also in a tub: new size, same philosophy.